FROM THE BBQ

580K

CASHEW-SMOKED PORK RIBS

signature slow-cooked, succulent & saucy St Louis-cut ribs

580K

OH HEO YEAH SAIGON PORK RIBS

our take on ribs with sweet & sticky Vietnamese fish sauce

580K

MEMPHIS DRY-RUBBED PORK RIBS

full rack US ribs generously coated in Tennessee spices

580K

SPICY GOCHUJANG PORK RIBS

a perfect marriage of Korean and American BBQ styles

250K

SPICY ITALIAN PORK SAUSAGE

course ground with red pepper flakes & fennel

250K

CHICAGO-STYLE PORK SAUSAGE

smoked pepperoni sausage with caramelized onion

250K

BEEF & FRIED ONION SAUSAGE

smoked beef sausage, dijon mustard

220K

TENDER CHOPPED PORK SHOULDER

5-hour smoked pork, served naked or swimming in sauce

220K

ROASTED PORK BELLY

juicy belly with crunchy crackling & cooked apple

380K

SWEET SUGARCANE-SMOKED CHICKEN

grilled over smoky coals with a sweet fish sauce glaze

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